Tuesday, February 15, 2011

Going Green, Smoothie Style

The whole world is going green. And so am I . . . in my own way. In an effort to increase our daily greens and hopefully our daughter's ability to absorb nutrients, we've been starting our day off with a [green] smoothie. I have felt so good every day that I drink it that I thought I'd share the goodness. So, here's what you'll need if you decide you'd like to try it too:

2ish cups of almond milk (I prefer vanilla - but we accidentally grabbed "original" either works, but if you prefer sweet, vanilla is what you'll want)
2-3 kale leaves (remove the center)
1 handful of spinach
2 Tbsp chopped walnuts (or nut of your choice)
2 cups frozen fruit (I buy the mixed non-sweetened strawberries, mangoes, pineapple and peaches)
1/2 banana (I add this for my girls cause it really sweetens it, but if you're wanting to keep your sugars down and not have a sugar crash after drinking it, leave the banana out).

*Coconut milk is not necessary as pictured. I just happened to buy it and try it. And . . . it's not my favorite (although I do like coconut milk - it just doesn't seem to have the same effect as the almond). I have been adding a small amount to our smoothies every morning just to not waste the whole container. So, here's what you do:

Pour milk into blender and add greens and nuts. Blend thoroughly so as to diminish the "leafy texture."

2. Blend until smooth.
3. Add fruits and blend again until smooth.
Serve. My mother suggests drinking up to a quart for nutrients and says that will get her through with plenty of physical and mental energy until early to mid-afternoon. I drink two cups and a little more each morning and I'm not hungry at all and feel a little emotional boost to confront my challenges daily. The chlorophyll is just what I've needed on blue winter days when I don't see the sun.
And my girls? Well, they love it too. Shhhh, don't tell them that it's weird to drink green. They are totally into being Popeye girls and love all the talk about being strong and smart.

And my favorite, their green mustaches.
Please share if you try it or have other healthy blending concoctions I could try. If you're not as daring, start with baby steps. Make the fruit smoothie and add only 1 kale leaf or half the spinach. These greens really don't have much flavor when mixed with fruit. And if you're even more daring, you can do what I do when the girls aren't drinking with me, I throw in a handful of parsley too and I love the flavor burst that comes with that. Call me weird, but I've always loved parsley.

Happy Blending!

2 comments:

Debbie Burns said...

Check out greensmoothiegirl.com. She has a video on there about making a pink smoothie! I am excited to try this out! Thanks, Dais. ;)

Within the Kitchen said...

Love the colour of this!